"We're going to keep elevating what we have and keep changing the menu up to offer some fresh new selections that people will enjoy."Īs the seasons change, it gives the Lake House a chance to do some different things. We have a pomegranate mescarito that's made with spicy mescal." They're delicious enough, she adds, that people will usually come back for seconds. We're definitely starting to focus a little more on bourbon as that's become more popular," Yannucci said. The Lake House has a selection of craft cocktails to pair with dinner as well. "I've done stints in Oregon and Pittsburgh and I always come back to Kent."Ĭurrently, the Lake House is offering its familiar seafood fare like fish and chips, and clam chowder that Hite said is the best anyone is likely to have. "Kent has always been my favorite place to be," Hite said. He currently lives in Cleveland Heights, coming to the Lakehouse from a handmade pasta restaurant in Shaker Heights called Scorpacciata. Hite, who graduated Kent State in 2017, was part of Beder's team at the Franklin Hotel Bar. One way of doing this was bringing Doug Hite aboard as the Lake House's executive chef. More: Bent Tree Coffee in Kent moves roasting operation to renovated factory on N. The new owners and management also want to the place into something more than a neighborhood bar - a "destination" - without losing its hometown charm. He describes it as "one of the great neighborhood bars" under Gressard's leadership, and one of their goals is to make sure that reputation endures. "This place was interesting in that the staff that worked here was very loyal and stayed here a long time." "The very first thing we did when we bought it was reach out to old staff," Koberna said. Most of the staff stayed on, easing the month-long transition to a new menu. They were open for business the very same evening. Koberna and Beder bought the building on May 12, according to Koberna. "We're really leaning into our proximity to the lake," Beder said. Looking out over the tops of the liquor bottles lined up behind the bar gives one the impression of watching an Ansel Adams photo in motion as the wind ripples the water.Ĭo-owner Mike Beder, who owns several other businesses in Kent, said the impressive vista is a key component to the atmosphere they're working to cultivate at Lake House Kitchen & Bar. It's striking how much of the lake can be seen from inside. The Lake House's views of Twin Lakes' East Lake are enough to draw repeat customer as well. Thursday night trivia is a draw as well, she said. It's a feeling of comaraderie, a feeling that everyone in the place knows each other and that they're all friends. ![]() "People know that he's bringing back that original feel," Yannucci said. Koberna was a longtime regular at the Tavern. In her opinion, part of what's driving such high turnout is co-owner Ben Koberna's involvement. More: Kent Bistro for sale 'just to see what will happen,' owner says The response has been phenomenal with the transition, with the change." "I'll see them on a Thursday, they're back on Friday, they're back on Saturday. ![]() If that sounds appealing, then visit us on your lunch break today."I've had people come back three days in a row because they love it so much," she said. You can get down to business with a milkshake by your side. We provide an Internet bar for suits that need an escape, but really want to keep working. but what a waste of a delicious sandwich.Īlexander's Café has seen the likes of you before. You stare longingly at the rest of your panini, shake your head and dash back to the cubicle. Everything was fine and then you felt a sudden pang. You left the office and you're sitting in Alexander's devouring fresh, local food. Take a well-deserved break and hang with the Alexander's Café crew. Get some fresh air and watch your favorite sports team battle it out on our big screen. ![]() The gentle hum of your computer is sort of the soundtrack of your life, anyway. Those grey fabric walls are totally stimulating. Sure, you could eat lunch at your cubicle. You'll see what we mean when you come by our Chenango Street location.įor more information, feel free to call us at: 60. Part Internet café, part restaurant hotspot, we strive to be the cool kids on the block. We have a unique setup here at Alexanders, and it could be that "something different" you've been looking for in your Binghamton, NY explorations. We offer popular daily specials, but word on the street is you'll go crazy for our signature sandwiches. No matter your taste, you'll find a menu jam-packed with flavor at Alexander's Café in Binghamton, New York. You might be a breakfast fanatic, a lunch lover or a dinner addict. We Can Hear Your Stomach Rumbling MAKE ALEXANDER'S YOUR BINGHAMTON, NY HOTSPOT
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